You can start making reservations starting on the phone at 7 a.m. EDT tomorrow by calling 407-WDW-DINE and you'll be able to make reservations up to 180 days in advance. The first day for reservations will be Nov. 19. You will bee able to stat making the reservations online starting at noon on Aug. 22 at www.disneyworld.com/dine.
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| Disney concept art for Be Our Guest Restaurant |
If you are on the Disney Dining Plan, the restaurant will count as a quick-service entitlement for lunch,and one table-service restaurant entitlement for dinner.
The restaurant has three dining rooms which will seat more than 500 people
Here is the menu:
Lunch Menu
- Tuna Niçoise salad
- Croque Monsieur sandwich with carved ham, Gruyere cheese, béchamel and pommes frites (French fries)
- Carved turkey on a warm baguette with Dijon mayonnaise
- Grilled steak sandwich with garlic butter spread
- Braised pork
- Vegetable quiche
- Quinoa, shallot and chive salad
- Carved turkey sandwich
- Roasted pulled pork
- Mickey meatloaf
- Seared mahi mahi
- Whole-grain macaroni topped with marinara and mozzarella
Dinner Menu
Appetizers- Charcuterie plate with cured meats and sausages
- Mussels steamed in white wine
- French onion soup
- Potato leek soup
- Salad with champagne vinaigrette
- Salad trio with three mini tastes of roasted beet, raisins and orange; green beans, tomatoes and roasted shallots; and watermelon, radish and mint.
- Thyme-scented pork rack chop with au gratin pasta
- Rotisserie rock hen with roasted fingerling potatoes
- Pan-seared salmon in leek fondue
- Grilled strip steak with pommes frites
- Sautéed shrimp and scallops with veggies in puff pastry with creamy lobster sauce
- Oven-baked ratatouille
- strawberry cream cheese cupcake
- triple chocolate cupcake
- chocolate cream puff
- passion fruit cream puff
Dinner
- Grilled steak
- Grilled fish of the day
- Grilled chicken breast
- Whole-grain macaroni
- grilled steak
- grilled fish of the day
- whole grain macaroni
- grilled chicken breast
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